Friday, December 3, 2010

Christmas Baking - Kid Style

Maybe not baking...but this is something a 3, 6 and 8 year old can help with!

Here's what you'll need:
Holiday pretzels - the round wreath kind
Almond Bark discs -these were a new find this year
Christmas M&Ms

1. Line the pretzels on a cookie sheet.
2. Fill with 2 or 3 almond bark discs.
3. Bake at 250 degrees for about 5 minutes.
4. Place M&Ms on top of melted almond bark. May need to press down a bit, to help spread the almond bark.
5. Let cool completely and lift off cookie sheet carefully.

We ran out of almond bark and used chocolate chips in the center for some. I have also had these made with Rolo centers and a pecan on top! So many possibilities!

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